Serves: 1 | Time: 5 minutes
Jabuticaba is sweet fruit native to Brazil that resembles plum, and a caipirinha is a cocktail made with sugar, lime, and a type of Brazilian rum called cachaça. Caipirinhas are Brazil’s national drink and perfect for kicking back on the beach or just lounging in the sun. This recipe is slightly fruity, with the addition of the jabuticaba jam from the Brazil Box!
- ½ lime, cut into quarters
- 2 whole mint sprigs
- 1 tsp. Terra Moría jabuticaba jam
- 1 tsp. sugar
- 1 cup ice
- 2 oz. cachaça or rum
In a cocktail shaker, muddle the lime with the mint sprigs, jabuticaba jam, and sugar. Add the ice and cachaça. Shake well and pour into a rocks glass or mason jar to serve.