Açaí Bowl with Brazilian Jam

Açaí Bowl with Brazilian Jam

Serves: 4 • Time: 15 minutes


  • 4 cups açaí pulp
  • Terra Moría jabuticaba jam, for topping
  • Val Alimentos goiabada, for topping
  • Granola, for topping
  • Sliced fruit, for topping
  • Flax or chia seeds (optional), for topping


Distribute the açaí pulp into 4 bowls and top with jabuticaba jam, goiabada, granola, fruit, and flax or chia seeds.

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