Pistou Crackers

For six generations, Biscuiterie de Provence has been using recipes passed down from father to son. The family business first started by trading almonds, apricot kernels, and cherry tails. Today, the company remains faithful to their quality ingredients. These all-natural crackers are inspired by the regional flavors of southern France and made with AOP Parmesan.

• Product of France
• Vegetarian
• 2.65 oz.; 75g
• Ingredients: Wheat flour, milk, basil from Provence, pesto (Basil from Provence, sunflower oil, olive oil, garlic, Parmesan AOP, pine nuts, salt, lemon juice, pepper), eggs, almonds, Parmesan AOP, Mont Ventoux small spelt flour, sugar, salt, garlic, pepper, natural baking powder (wheat starch, sodium bicarbonate, potassium bitartrate)